Cooking Black Eyed Peas
How to Cook Black Eyed Peas. Black-eyed peas are a symbol of good luck and are considered a traditional course to have on New Year’s Day, especially in the southern
Paula Deen’s Spicy Black-Eyed Peas recipe from Food Network has a real kick, not just from chili powder, but also from salty bacon drippings.
A real Southern favorite, black-eyed peas are traditionally served on New Year’s Day to bring good luck. My mother’s recipe with bacon, garlic and thyme makes them
Jan 01, 2009 · Black eyed peas, cooked down with the Trinity of onion, celery and green bell pepper, some bacon, jalapeno, a ham bone or ham hock and a few seasonings
Happy Almost New Year, everyone! Did you know the “good luck” tradition of eating black-eyed peas dates all the way back to… Well, a long, long time ago. I’ve
This is one of the Start cooking the black eyed peas at a fast boil for serve as-is. Serve with the bread of your choice and some yogurt on top if you like.
Great tips & recipes delivered to your inbox. Place either fresh or dried black-eyed peas in a colander, and rinse them under cool running water. Transfer to a medium
Soak dried black-eyed peas overnight, and then cook them low and slow with bacon, onion, and ham. Serve with cornbread.
See in the new year with a hearty bowl of black-eyed peas cooked with garlic, onion, tomatoes and diced country ham. A real country ham is quite salty, but the flavor
Every New Year’s Day we have these slow-cooked black-eyed peas to bring good luck for the coming year. —Dawn Frihauf, Fort Morgan, Colorado